ERF-10D CE Approved Electric Convection Oven / Digital Control

  • Flexible Customized Combination Oven
  • Deck are available in 1,2,3,4 deck or convection oven combination
  • All decks are available under proofer or frame with tray support
  • All decks are available in stone or steel
  • Decks are with or without steam
  • Decks are available with or Heating equably and fast
  • Individual top and bottom heat controls
  • Intelligence temperature screen control panel
  • Modular design with different combinations
  • 12 program memory menus
  • Ceramic fiber and solid stainless-steel body
  • Large glass door with built-in light
  • Durable use life
  • Easy operation | Easy cleaning


convection oven 10 trays with rack bakery equipment oven bakery equipment convection oven for baking

Model: ERF-10

Voltage: 380V

Power: 15000 W

Dimension: 800x1120x1780 mm

Charmber Size: 420x590x960 mm

Packing Size: 900x1220x1940 mm

  • Convection Oven: Hot air circulation 360 degress evenly heated, baking color more bright.
  • Memory menu: 12 memory menus can be set up convenient and quick, one key start.
  • Anti scald handle: Anti scald handle can protect the baker’s hands from heat, helping easily open and close the door
  • Explosion proof lamp: Built in high temperature explosion-proof bulb, can observe the whole baking state.
  • Alarm: Time can be set according to request.
  • Insulation cotton: High quality insulation cotton makes the inner chamber insulation effect better and improves the baking quality.
  • Clear Window: Visual toughened glass can control the fermentation condition inside the box in real time, which is easy to adjust at any time.
  • Universal caster: Easy to move the machine to every corner of the kitchen, with a lock to fix the machine.

Additional information




15000 W



Chamber Size:


Packing Size: