ERF-5 CE Approved Electric Convection Oven / Mechanical Control

  • Flexible Customized Combination Oven
  • Decks are available in 1,2,3,4 deck or convection oven combination
  • Decks are available under proofer or frame with tray support
  • All decks are available in stone or steel
  • All decks are with or without steam
  • decks are available with or
  • Heating equably and fast
  • Individual top and bottom heat controls
  • Intelligence temperature screen control panel
  • Modular design with different combinations
  • 12 program memory menus
  • Ceramic fiber and solid stainless-steel body
  • Large glass door with built-in light
  • Durable use life
  • Easy operation
  • Easy cleaning

Description

commercial convection oven 5 trays stainless steel bread electric industrial convection ovens

Model: ERF-5

Voltage: 380V

Power: 7500 W

Dimension: 800x1120x1540MM

Charmber Size: 420x590x500MM

Packing Size: 900x1220x1700MM

  • Commercial Convection Oven: Hot air circulation 360 degress evenly heated, baking color more bright.
  • Memory menu: 12 memory menus can be set up convenient and quick, one key start.
  • Anti scald handle: Anti scald handle can protect the baker’s hands from heat, helping easily open and close the door
  • Explosion proof lamp: Built in high temperature explosion-proof bulb, can observe the whole baking state.
  • Alarm: Time can be set according to request.
  • Insulation cotton: High quality insulation cotton makes the inner chamber insulation effect better and improves the baking quality.
  • Clear Window: Visual toughened glass can control the fermentation condition inside the box in real time, which is easy to adjust at any time.
  • Universal caster: Easy to move the machine to every corner of the kitchen, with a lock to fix the machine.

Additional information

Voltage:

380V

Power:

7500 W

Dimension:

800x1120x1540MM

Chamber Size:

420x590x500MM

Packing Size:

900x1220x1700MM